When I cook I usually don't measure. So now that my babies are all grown up, I started to cook all their favorite foods with measuring cups, spoons, pencil, and a notebook by my side, recording every step for future references. Dinner table is that special place where all the family gathers to exchange events of the day, to share special moments, and to make important announcement. And if good home cooked food is served on that table, these gatherings become even more precious and memorable.
Sunday, March 13, 2011
PETIT-CHOUER or PROFETIROLES
There is a song about profiteroles: "Profiteroles, exploding taste in your mouth ....." And profiteroles are really delicious flavor bursting delicate bites that everyone just love to indulge. I filled mine with instant pudding and they were wonderful.
SCRAMBLED OMELET
This was an easy and quick prepared dinner after a busy day. I'm starting to feel little sad for not having enough time anymore to spend as much time in the kitchen as I would like to :(
I made one large scrambled omelet and share it with my daughter, but you can make smaller individual ones.
We enjoyed our scrambled omelet with toasted pita wedgies an dry cured black olives.
Scrambled Omelet
I made one large scrambled omelet and share it with my daughter, but you can make smaller individual ones.
We enjoyed our scrambled omelet with toasted pita wedgies an dry cured black olives.
Scrambled Omelet
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