The best way to get a really good reliable recipes is by getting them from family and friends. My high school friend Marusa send me this recipe. She thought it would be a nice addition to my blog. The original recipe is slightly different, but I always like to do recipe modifications. Even though we don't like it, when cooking, sometimes we have to compromise. To me it is a cooks' greatest and most useful skill when they know how to replace ingredients they don't have with ingredients they have on hand. This is the case in this recipe. I couldn't find puff pasty in the store, so instead I decided to use pie crust. I posted both recipes for you to decide which one you will like to try!
When I cook I usually don't measure. So now that my babies are all grown up, I started to cook all their favorite foods with measuring cups, spoons, pencil, and a notebook by my side, recording every step for future references. Dinner table is that special place where all the family gathers to exchange events of the day, to share special moments, and to make important announcement. And if good home cooked food is served on that table, these gatherings become even more precious and memorable.