Sunday, September 26, 2010


Zucchini is that kind of veggie that can be cooked in so many different ways and even used as a moisturizer when baking chocolate cake, because it has a very mild flavor that is easily overpowered or infused. And a zucchini has more potassium than a banana that is why it should be more frequently on our dinner table.

Here are just two ways to put the zucchini on your dinner table and both will be an instant success!

Crunchy, salty, soft, sweet, with a kick- breaded zucchini are a playful side dish or a snack, and even a star appetizer. It doesn't matter how you serve it, it's always a hit with children and adults around your dining table.

Another playful way to serve your zucchini. These zucchini cakes can be even transformed into a veggie hamburgers. Just another way to bring a variety to your home cuisine.